Steak House Quality Beef. Direct.
Born and raised on our small family farm.
Just the right amount of beef in your freezer arrives every 8 weeks.
Shipped direct to you.
No Weird Stuff. Just Incredible Beef.
Raised In The U.S.A.
We are small farm ranchers who care about animal welfare and sustainability.
We support American small business.
All-Natural Beef
No artificial ingredients, no added hormones, or antibiotics... ever.
100% Born, Raised, and Finished on our Farm
Our animals stay on our farm throughout their life cycle for health and safety.
Our Story
With a few acres, a few animals and a lot of hard work we are committed to doing things the right way. Today, we are recognized as a leading farm-to-table meat producer our customers have grown to know and trust. We are combining the best of both worlds in the cattle business, taking the knowledge and skills of our family’s long history of producing beef that is worthy of world class steak house menus, and implementing the latest innovations in rotational grazing, land management, improving the soil, the planet, and human health and vitality.
